Vanilla Panna Cotta with Berries
A silky, lightly sweet vanilla cream set with gelatin and topped with fresh raspberries.
255 min total · Medium · Makes 4 servings · includes 240 min resting or chilling
Nutrition per serving
Serving size: 1 serving (about 160 g)
Estimated nutrition per serving. Values are approximate and vary with ingredients, brands, quantities and preparation. Net carbs = total carbs minus fiber minus erythritol. Other sugar alcohols are not subtracted. This is a labeling convention, not a measure of your blood sugar or insulin response.
4 servings: 17.2 g net carbs and 1700 calories for the whole recipe
Ingredients
- 2 ¼ tsp unflavored gelatin
- 3 tbsp cold water
- 2 cups heavy cream
- 3 tbsp powdered erythritol
- 1 tsp vanilla extract
- ½ cup fresh raspberries
Always check labels of packaged products if you have an allergy or intolerance.
Steps
- 1
Sprinkle the gelatin over the cold water and let it bloom for 5 minutes.
- 2
Warm the cream and erythritol until steaming but not boiling. Whisk in the gelatin until dissolved, then the vanilla.
- 3
Pour into 4 ramekins and chill until set.
- 4
Top with raspberries before serving.
Tips
- Dip the ramekins briefly in warm water to unmold.
- Do not boil the cream or the gelatin loses strength.
Nutrition per serving
Serving size: 1 serving (about 160 g)
| Calories | 425 |
| Protein | 5 g |
| Fat | 43.3 g |
| Total carbs | 14.3 g |
| Fiber | 1 g |
| Net carbs | 4.3 g |
| Sodium | 50 mg |
| Saturated fat | 27.6 g |
Estimated nutrition per serving. Values are approximate and vary with ingredients, brands, quantities and preparation. Net carbs = total carbs minus fiber minus erythritol. Other sugar alcohols are not subtracted. This is a labeling convention, not a measure of your blood sugar or insulin response. Sodium counts the ingredients listed, not salt added to taste.
The information on Ketodiet.center is for general information and education only. It is not medical advice, diagnosis or treatment and does not replace a doctor, dietitian or other qualified health professional. If you take medication or have a medical condition, talk to your doctor or health professional before making a major change to your diet.
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